Everywhere I turn, The Pie Hole is in my face—food blogs, Facebook posts, IMs, texts, whispers in the hall. Okay, there are no whispers in the hall, but it does seem like everyone’s gabbing about Downtown’s latest dessert haven. And this is just its second week in business. Intrigued and nearby, I made my way [...]
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See the key to this collage at the end of the post. Lately, I’ve been steering clear of food festivals. As much as I love to gorge, I don’t have the patience for marathon line standing or the competitive streak required to elbow my way to a fresh tray of sliders, fried balls, mini grilled [...]
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I thought I’d observe Valentine’s Day with a sexy dessert that I enjoyed when I was invited to dinner at Café Pinot. Created by Chef Kevin Meehan, who helms the kitchen at this Downtown LA restaurant, this Chocolate Mousse Crunch definitely covers the spectrum of chocolate intensity. The mousse and milk chocolate gelato are marked [...]
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Nick & Stef’s new Executive Chef Megan Logan is a bit of an anomaly. A California native who got her start as a server at 15, attended Le Cordon Bleu in Pasadena and rose through the ranks of the Patina Group, Logan is one of the few women in the industry to helm a steakhouse [...]
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Big thanks to Drew at Los Angeles Foodie for the very kind endorsement of Eastside Food Bites. LA food bloggers are the coolest people ever. H.C. makes me crave Ramen in the worst way with some delicious pics from The Shojin Downtown on L.A. and O.C. Foodventures. Eddie Lin introduces us to the hellacious 7-Patty [...]
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Writer:Valentina Location:Los Angeles
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